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Menu de Verano

269 pesos per person

Crema de langosta
Cream of lobster
O/Or
Ensalada de lechugas mixtas con queso de cabra, nuez caramelizada,
vinagreta de berries
Baby mix salad with goat cheese, caramelized pecan and berries vinaigrette
O/Or
Camarones envueltos en papel arroz con pepino y vinagreta de soya
Rice paper rolls with shrimp and cucumber with soy vinaigrette

Especialidades

Atún aleta amarilla con cobertura de chile mulato,
puré de papa, coulis de aguacate, salsa de azafrán,
ensalada de vegetales
Mulato chile rubbed yellow fin tuna, potato pure, avocado coulis, spinach,
mixed vegetables, light saffron sauce
O/Or
Pechuga de pollo con salsa de citricos, naranja caramelizada, espárragos,
timbal de arroz salvaje
Chicken breast, caramelized orange, asparagus, citrus cream sauce,
wild rice
O/Or
Lenguado sellado al sartén, morrones, fríjol negro y mango a las hierbas finas, salsa blanca, crema de chipotle, espinaca
Pan seared flounder, bell peppers, aromatic black bean and mango relish,
chipotle cream sauce, spinach

Postres

Pastel de chocolate con coulis de frutas rojas
Chocolate cake with red berries coulis
O/Or
Mousse de calabaza y helado de chocolate blanco
Pumpkin mousse and white chocolate ice cream
O/Or
Sorbete de kiwi, mango y maracuya
Kiwi, mango and passion fruit sorbet

La Palapa's free online newsletter will help you keep up with lots of the local news, events, parties, and gossip in Puerto Vallarta and on Los Muertos Beach. Sign up for our free newsletter today!
Click HERE to send us an email and you'll receive our next issue.